Pizza with proscuitto, pecorino, pesto, drizzled balsamic reduction and fresh arugula at Beachside Forno. Photo by KK Law
Just a short hop across Lions Gate Bridge, Beachside Forno is a casual, relaxing escape in picturesque Ambleside, with views across the narrows. The house specialty? Pizza all day, made with fresh ingredients of every kind: from breakfast concoctions with bacon ’n’ eggs to classic faves such as prosciutto, arugula and drizzled balsamic—and even a s’mores-inspired dessert pizza of banana and milk chocolate with Graham cracker crumble. Sounds like “amore” to us.—Tim Pawsey
Stay, Dine, Do
