Wolfgang Puck has nothing on your culinary skills—at least after you take a hands-on class at the Dirty Apron Cooking School. Book a spot in It Takes Two: A Class for Couples (May 15) and make a trio of desserts; Ooh La La: The French Class (May 19, 24) has you searing duck in no time; and Mamma Mia: The Italian Class (May 11, 20-21) transports you to Tuscany via ravioli and gnocchi. The best part? Licking your plate clean once the class is over. Looking for a last-minute Mother’s Day gift? Sign the both of you up for Mom’s Night Out (May 8). And unlike at home, there are never too many cooks in this kitchen.—Jennifer Patterson








Stay, Dine, Do











