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Try Two Versions of The Chase

(photo: Erin Leydon)

(photo: Erin Leydon)

Whether you favour surf, turf, or something in between, your appetite is well served at a pair of recent arrivals to the century-old Dineen Building. Comprising a significant portion of the heritage haunt’s ground floor, The Chase Fish & Oyster brings a bit of Nantucket to downtown Toronto: the tastefully nautical restaurant boasts daily raw bar offerings plus other fresh, seafaring dishes. Above it, The Chase features a more refined atmosphere in which to enjoy diverse North American fare—from a lamb chop and belly combo to lobster to a whole-roasted chicken with foie gras for two. Pedigreed chef Michael Steh oversees both Chase kitchens, ensuring a high level of quality both upstairs and down.  —Craig Moy

• The Chase Fish & Oyster, 10 Temperance St., 647-348-7000; thechasetoronto.com
Map and reviews

• The Chase, 10 Temperance St., 647-348-7000; thechasetoronto.com
Map and reviews

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