Financial District denizens: loosen those ties and let down that hair! A “West Coast casual” dining experience has arrived courtesy of Earls. The Alberta- and B.C.-based chain has opened its first Toronto destination for affordable, high-quality, globally inspired fare such as pastas, lauded burgers, signature steaks and Ocean Wise–certified fish. With a ceiling made from shipping pallets, a 44-foot marble feature wall and other chic adornments, the 10,000-square-foot restaurant also offers the kind of stylish yet welcoming setting that Torontonians—and Bay Streeters, especially—have come to expect.
Stay, Dine, Do