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Hot Dining: Editor’s pick – top 5 FAT + FAB

The-Met-Restaurant
Keep warm this winter with a little extra insulation from these rib-sticking comfort foods that might be bad for the body, but do wonders for the soul:

Refuel after skating on The River Trail with pressure cooked fried chicken at Red Top Drive Inn. Not only do these tasty morsels sport a luminous deep-golden colour and crispy skin, they leave fingers grease-free. 219 St Mary’s Rd, (204) 233-7943.

Quell pre-game munchies with sinfully delicious crispy artichokes at The Met, which has been impressively restored. These buttermilk marinated artichoke hearts are fried golden and served with lemon garlic aioli (pictured). 281 Donald St, 204-594-9494.

Cozy up to someone special for a night of jazz at Le Garage Café. Opt for the poutine, as these skinny fries swimming in house-made gravy and cheese curds could rival some of Quebec’s best. 166 Provencher Blvd 204-237-0737.

Billabong‘s dingo doggies are delicious sausages dipped in buttermilk pancake batter, and served with maple syrup. This high-calorie breakfast is great fuel for an activity-packed day. 121 Osborne St, 204-452-1019.

Wind down at Rudy’s Eat & Drink, with a rich twist on mac ‘n cheese. Smothered in white cheddar sauce and topped with sausage, chives, and fresh parm,
this version is the true meaning of comfort food.  375 Graham Ave, 204-421-9094.

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