Jul 1-31 – Taste local flavours during Eat Winnipeg’s month-long culinary event celebrating Winnipeg’s top restaurants. Sample the best regional cuisine this city has to offer with dishes such as Manitoba Berkshire pork belly, Warkentin tomato salad (pictured) and warm cornmeal cake with strawberry, rhubarb compote. Participating eateries offer three-course, prix fixe meals for $36 that incorporate chef signatures and regional ingredients. For a list of participating restaurants and their complete Eat Winnipeg menus visit Ciao! Magazine’s website.
Stay, Dine, Do