Morton’s The Steakhouse
Steakhouse from the Windy City serves up USDA prime-aged beef in the heart of Yorkville. The restaurant’s stained glass and mahogany wood give it an old-world charm. Choose classic cuts such as filet mignon, rib-eye, New York striploin and porterhouse. Plus chicken and seafood dishes. Dinner daily. Smart casual. Reservations required. Entrees: $27-$47. AE, MC, V.