Vin Room
403-457-5522
w: http://www.vinroom.com
An elegant, intimate wine haven in the building formerly occupied by Mission Cycle. There are 64 labels available in two-ounce, four-ounce or 13-ounce portions, and more than 100 wines by the bottle. Chef Claire Cameron's menu is a collection of tapas made with local ingredients, borrowing from Spanish, Korean, Indian and French cuisine.
Category Features
Wheelchair Access: No
Special Symbol: $$

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