
Fresh, local produce is a mainstay at the Main Street Farmers’ Market
Looking for fresh produce, meats and baked goods mid-week? Locals in the know head to the Main Street Farmers’ Market, running every Wednesday afternoon until Oct. 3. There you’ll find chefs buying from vendors such as Little Qualicum Cheeseworks, The Jam Ladies, French Made Baking, Langley Organic Growers and Take A Fancy Chocolate and Sweets. What you won’t find are the long line-ups common at weekend farmers’ markets.—Sheri Radford














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