Chicken burger, fries and a slushie from Cactus Club’s concession
Along with sunscreen and a towel, bring a healthy appetite to English Bay Beach. New this year is a concession window at Cactus Club Cafe’s Beach Avenue location. It serves up mouth-watering burgers—of the Angus beef, panko-crusted chicken, and veggie varieties—and fish tacos made from beer-battered lingcod, along with frozen treats from Mario’s Gelati and thirst-quenching slushies. Don’t delay: the concession stays open only as long as the sunny summer weather lasts.—Sheri Radford
Stay, Dine, Do