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To Eat Southern, Go North: Ottawa’s Newest BBQ Joint

Photo by Shawna Wagman

Ottawa’s brand-new Fatboys Southern Smokehouse, opened last week, serves up American-style slow-cooked Southern barbecue and all the fixin’s (fried green tomatoes included) in the Byward Market shopping and dining district.

These days, it seems the city has its choice of pulled pork, brisket and coleslaw, with the SmoQue Shack barbecue joint just a few doors down.

Who knew Canada’s capital city was so southern?

See the full story at OttawaMagazine.com.

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