If you’ve been lucky enough to get a table at this acclaimed 32-seat eatery, then you know why Corso 32 has foodies talking (with their mouths blissfully full).
Chef/owner Daniel Costa has pared away all embellishment in his minimalist resto to direct us toward a single, exquisite focus: the food. The Italian-inspired, locally sourced, often house-made and simply extraordinary food.
The creamy goat ricotta and fresh pastas are popular mainstays, but the menu is always evolving, so prepare to be delightfully surprised. Costa is a rising star taking simple flavours to upscale heights right in downtown Edmonton.
10345 Jasper Ave., Edmonton, AB
780-421-4622 www.corso32.com
